1. Skip to content
  2. Skip to main menu
  3. Skip to more DW sites

The comeback of kombucha

Emily Sherwin
December 19, 2019

In Russia the fermented tea known as kombucha has been around for centuriesBut now it could be making a comeback and manufacturers aren't sure whether to exploit, or shake, the drink's Soviet image as the "tea mushroom."

https://p.dw.com/p/3V3wJ