SocietyGlobal Snack from Munich: vegan kebabs To view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoSociety08/04/2018August 4, 2018Erbil Günar was one of the first to open a doner kebab shop in Munich, selling traditional meat kebabs. But a few years ago, he made a radical decision and moved to an all-vegan menu. His seitan kebabs are now a huge hit with customers.https://p.dw.com/p/2r6QiAdvertisement