Dispute over dark meatTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 video03/30/2016March 30, 2016If Americans prefer the light meat of a chicken, where does all the dark meat go? South Africa, as a matter of fact. A new trade agreement, known as AGOA, makes the shipments possible - to the chagrin of South African poultry farmers.https://p.dw.com/p/1IM1dAdvertisement